This happened on July 15, 2016. This was right after our shift and I was so excited to be going to this place that I impulsively took some pictures even if my phone was about to ran out of batteries. Yep, I wasn’t able to charge my phone at that time. Did I have a powerbank? I think I didn’t. It also sucks because I didn’t bring my camera at that time. I really should make it a point that I bring my camera whenever I go out. It’s going to be useless in the long run if I don’t.
Aiden, my team mate invited us over to Sonamoo, a Korean mart in Ortigas, Pasig City, to eat some Korean noodles and hang out. I think this was before he treated us for some Popsicles because he was already resigning at that time.
It was my first time to go to a Korean mart. So the curious in me, made me take some dark shots in the mart. I was too excited. I spent around P1000 because I had a Korean food haul on that day. Remind me not to be overly excited about everything for the first time. I tend to do so many crazy shit when I am excited and I tend to regret it afterwards. Anyhow, we were able to enjoy the food.
Dr. Aloe is our favorite drink and I got even more excited when I got to try the Honey Butter Chips that my students were talking about. I immediately bought two. However, it wasn’t the kind of taste that I was going for. Luckily, Ino liked it and actually enjoyed it.
I got some instant Jajangmyeon for my midnight snack. I drained the water on the mart’s kitchen and was able to enjoy the sweet and salty taste of the black bean noodles. However, I wasn’t able to take any pictures because my phone has already died at that time.
Woohoo!!! This is the last entry for my backlog! I’m so glad that I’m finally free from it!! :))
For this post, I will be talking about the ever famous Kyochon Chicken and Mr. Park’s! Both restaurants serve delicious Korean food. Once again, this is not a paid advetisement.
I will start with Mr. Park’s first. (Redundant ba?)
I’ve heard about Mr. Park’s from my colleagues, Abba and Cara. They said that they frequent Mr. Park’s after our shift just to buy some pastries or coffee. They also mentioned that the food is affordable and delicious. They also suggested that we try Mr. Park’s Bingsu.
It was the night when I drank with three of my male colleagues at Metrowalk. Since I’m not that close to them, I felt very awkward and nervous to hangout with them. It’s a good thing that Ino was on his way to Metrowalk to fetch me. I drank 4 bottles of San Mig Light and felt a little dizzy. Ino also drank a couple of bottles and had a couple of cigarettes because my colleagues are smokers too. I understand how he feels and I know that it’s just for that night, so I let him smoke.
After some chitchat and another round of beer, we decided to go home.
However, we didn’t go home yet. Because as we were strolling around Emerald avenue, we spotted Mr. Park’s and decided to give it a try.
We ate some bread and sandwiches to keep us sober. We also ordered the Fruit Bingsu that Abba and Cara were talking about. It was actually nice.
The ambiance was very chic and classy. The food looks gourmet and the staffs were very friendly and accommodating. According to their staff, Mr. Park’s is open 24/7. 🙂
It was very nice. However, the Bingsu that we ordered was not the exact Bingsu that I have in mind. I thought that it would be like Cafe 7ate9, which was creamy and sweet. However, since it’s composed of fruits, the sourness of some of the fruits affected the taste of the Bingsu. (Haha! What am I saying?) It’s 2:25 AM. I’m sorry.
Probably, it was because I’m expecting a heavenly taste. Unfortunately, it wasn’t as heavenly as it was supposed to be. Or I just have a high expectation on things.
I was able to take some photos but my phone’s battery died in the middle of my picture taking. 🙁 I also have some photos in Ino’s phone but he hasn’t sent it to me yet. I’ll just update this soon, okay?
So, here’s the beautiful place of Mr. Park’s:
Mr. Park’s Bread & Cake is located at Garnet Street Corner F. Ortigas Jr, Ortigas, Pasig City. Please visit them as soon as you can! 🙂
I’ve been hearing about Kyochon Chicken from my students because of its famous Chicken and beer (Chimaek) and it got me curious about how it tastes like.
Unlike Filipinos who like to eat chicken with rice, Koreans usually eat their chicken with beer. I have tried the Yangnyum Chicken in Seoul (Korean Restaurant in Escriva) and it is by far the best chicken that I’ve ever had. Even their plain fried chicken is very delicious!
I was very giddy when Ino agreed to eat at Kyochon in SM Mega Mall. Since I’m such a curious cat, the thought of eating at a famous Korean restaurant where my students can actually relate to, made me really happy.
I became much happier when he ordered Tteokbokki and Hotteok for dessert. 🙂 Oooh, I’m becoming hungry again.
Anyway, here’s what we ordered:
The Tteokbokki and the Hotteok are really nice. I enjoyed the sweetness of both dishes! I enjoyed it too much that I ended up having a terrible toothache afterwards.
The chicken was pretty small but they have an explanation for that. It was okay. It was a little similar with Bonchon but I prefer Kyochon’s snacks and desserts more. I love Froyo (Frozen Yogurt) though.
I would like to go back to Kyochon and try another dish if I will have another chance. Hmmm… this is not a good time to get hungry. Time check 2:11 AM. :))
I know that it’s already June 4, 2016! It’s half of the year already and I still have some backlogs from the first half of the year. So, here I am… trying to find some ways on how to deliver these food experiences that Ino and I had for the past 6 months.
I’ve been quite curious about Korean food ever since I got into the Korean culture. It has been over 4 years since I’ve worked in the ESL industry. Discovering the Korean culture, most especially their food is such an experience for me.
Aside from talking to different students everyday, I also enjoy eating Korean food. I first fell in-love with Bulgogi Soondobu Jjigae and Galbi Jjim. I love all kinds of Korean food and I really consider it as my stress reliever. 🙂 I used to hate eating spicy food but Korean food changed my perspective 360 degrees! No kidding!
Having said that, my students often recommend Samgyetang to me. They said that it is one of the most appropriate food for summer. So, I really got curious about how it tastes and initially thought that it tastes like our traditional Arroz Caldo (Congee) but boy, I was wrong.
According to Maangchi, Ginseng chicken soup (in Korean, Samgyetang) is a hot, steaming, delicious dish that features a small chicken stuffed with rice, ginseng, garlic, and jujube.
I was quite bummed out when it wasn’t available at Seoul Korean Restaurant in Escriva, Ortigas, Pasig City. So I just promised myself that I’m going to try it out when it’s available in another Korean restaurant.
Fortunately, it is available in Hoolala Chicken House. It is located at Escriva Drive in Ortigas, Pasig City. I didn’t get to take some pictures at that time because Ino and I were too hungry. If I remember it right, Seoul Korean restaurant, refused to accommodate us at around 12 AM because they were closing at 1 AM. (We didn’t come back as often as we used to after that because of that experience.)
Oh well.. Hoolala Chicken House has a fast foody feel. It is not as homey as Seoul, but it is more like a Korean version of Jollibee. They also sell Korean snacks, Kimchi, and other Korean snacks. They have two huge flat screen TVs which were installed on the different ends of the walls too.
The food was good. It was quite cheaper than Seoul but the taste is not equally satisfying. The staff are not as friendly too but it’s just right. I give it a 3.
The Samgyetang was really different from what I imagined it to be. I guess it was quite a let down. But hey, it’s just my first Samgyetang. Maybe I should try it out in a different restaurant next time.
All in all, the place was quite accessible. It’s a good place to visit most especially if your shift ends in 11 AM. It’s also a good thing that they are open from 10 AM to 2 AM.
Oh! According to PhilStar.com, Grace Lee owns it along with her business partners, Paolo Bediones and Arnold Vegafria. I actually thought that it was owned by an ordinary Korean businessman or something. Well, that was a trivia for us. 🙂
If you are looking for a different Korean experience, I’m encouraging you to try it! 🙂
I’ve been working in Ortigas for years and I’ve been wondering about what this place is about. Ino and I occasionally pass by to this area because it is close to the ATM centers but we’ve never tried to hang out in this place EVER. All I know is that a lot of yuppies hang out, enjoy loud music, drink some beer and hear boisterous laughter whenever we pass by.
Luckily, Lyn is a party animal and she brings the party animal in me to drink occasionally and pour our hearts out. I actually miss her. 🙁
We used to talk about our careers, our family, our relationships and the lack of having one, etc. We talk about anything under the sun but she has to resign because of her full time job.
I think this was actually taken on her last day. She invited me to drink and unwind. I was really sad that she’s gone. I mean that she resigned. I really enjoyed our friendship and our mature conversations. It’s too bad that it was cut short because of priorities. Well, I hope to see her soon. 🙂
Anyway, Mozu has a variety of food that you can choose from. We often order the calamares while we drank some beer or some ladies’ drinks. Sometimes we order a slice of their cake.
I think my dining experience is not exactly enough for a review. If I’m going to rate their food, I think it wouldn’t be enough. The cake was gratifying but it costs quite a lot. The frappe was also satisfactory. However, I need to pay more visits to this place next time to give justice to this review. Hahaha! 🙂
If you are around the area and you are as curious as I was. I dare you to try it out and share your experience. 🙂
These photos were taken on March 14, 2016 at Ground Floor, Hanston Building, San Miguel Ave, Pasig, Metro Manila.
JBoy is like a cheaper version of Tokyo Tokyo. They have several kinds of tempuras and other Japanese dishes. I actually forgot what we ordered because it has been a long time since we visited this place.
I noticed that the food that I ordered was very oily. I actually didn’t enjoy it as much. Probably, it was a wrong idea but I was really salivating for some Japanese food at that time and we ended up going here.
I might give it another try. Probably when I’m not that hungry or when I am willing to try out their other dishes. It was actually a miss for me.